Aligue bibimbap

[Akosijames]

^{Aligue bibimbap}



Aligue Bibimbap Ingredients:
3/4 kilo shrimp
3 tablespoon of sugar
1 cup of butter
1 jar of taba ng talangka (crab fat) or aligue
6 cups of cooked rice
1/2 cup chopped spring onions
1/2 cup chopped garlic

Aligue Bibimbap Cooking Procedure:
1. Melt butter in a stir fry pan or wok.
2. Saute onions and garlic.
3. Add crab fat and cooked rice.
4. Add the shrimps.
5. Mix and cook for 3 minutes while stirring.
6. Add salt and pepper to taste.


 

[desertboa]

ok, sarap!
hehehe

[etherflux]

instant highblood haha

[kh0let]

oo nga instant high blood 

pag araw araw kumain ka nyan isang buwan patay ka na!!!

[etherflux]

haha baka nga 1 week pa lang deads ka na.